Convert Stagnant Brewing Inventory into Working Capital

We secure immediate bulk offtake for short-dated, unexpired craft beer, protecting your brand while clearing warehouse space before the "Best By" date dictates disposal.

  • Nationwide Wholesale Networks: Access to secondary markets and discount channels outside your primary distribution conflict zones.

  • Full Truckload Logistics: We move 22-26 pallets at a time—LTL pick ups case-by-case.

  • Brand Protection Protocols: Strict adherence to delabeling or specific market restrictions if required.

SELLER - Submit Inventory
BUYER - Tell us what you need

Logistics & Acceptance Criteria

Acceptable Inventory Transport & Volume The Hard No (Disqualifiers)
Canned/Bottled Beer (Case Packed)
Hard Seltzers & RTDs
Min. 12 Months Shelf Life Remaining
Full Truckload (FTL) Only
22-26 Pallets per Load
Dry Van / Temp Controlled
Expired / "Past Date" Product
Loose / Unpackaged Cans
Kegs (Unless one-way)
Less than 10 Pallets
Seasonal Overstock
Discontinued SKUs
Label Change Inventory
Dock-to-Dock Logistics
Nationwide Pickup
Leaking or Damaged Packaging
Glass in Gaylords
Homebrew Volumes

The 12-Month Rule: Why Timing is Your Only Leverage

In the beverage industry, time is not just money—it is liability. Once your inventory crosses the threshold of "Short-Dated" (typically 6 months out from expiry), Tier 1 distributors reject it. Once it expires, it becomes a waste stream requiring paid disposal, destruction certificates, and tax write-downs.

Waste Optima operates in the critical window between production and expiration. We leverage a secondary market of institutional buyers, discount retailers, and export channels that value the liquid, not the launch date.

Why We Require 12+ Months of Lead Time

Liquidation is not instantaneous. To move Full Truckload (FTL) volumes into secondary markets without crashing your primary pricing architecture, we need runway.

  • Vetting: We verify date codes and liquid quality.

  • Placement: We match the SKU to a buyer who accepts the specific "Best By" window.

  • Logistics: We coordinate freight to move product immediately off your floor.

If you wait until the product has 3 months left, the logistics cost often outweighs the recoverable value. Act while the product is still an asset.

Solving the "Long" Position on Seasonal SKUs

Forecasting error is a reality of craft brewing. You brewed for a Summer spike that cooled off early, or a Pumpkin Ale that didn't clear the distributor warehouse by November. Holding this inventory consumes valuable floor space and ties up capital in aluminum and ingredients.

Our Recovery Process:

  1. Inventory Assessment: You provide manifest, date codes, and location.

  2. Market Matching: We identify non-competing channels (e.g., deep discount retail, cruise lines, foreign markets).

  3. Offer & Offtake: We present a Buyout Offer or a Cost-Neutral removal plan.

  4. Execution: We route trucks to clear your dock, often within 72 hours of agreement.

Recover Capital from Your Inventory

To quote within a reasonable timeframe, we require the following intake spec. This ensures we match you only with qualified buyers.

  1. Brand & SKU List: (CSV preferred) including bottle size and case pack.

  2. Volume: Total cases/pallets and configuration.

  3. Tax Status: Is the product Bonded or Tax-Paid?

  4. Location: Zip code and load method.

  5. Constraints: Any territory restrictions.

SELLER - Submit Inventory List
BUYER - What are you looking for?

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Last updated: 2026-01-23

Frequently Asked Questions

Do you purchase expired beer?

No. If your product is past its "Best By" date, it is classified as a waste stream. We can manage the destruction and recycling of the aluminum/glass, but that is a paid service, not a liquidation event. Please visit our Bulk Alcohol Disposal page for that service.

Will this undercut my current distributors?

We understand franchise laws and territory conflicts. Our goal is to move distressed inventory into channels that do not compete with your primary retail partners. We can discuss territory restrictions during the assessment phase.

What prevents you from taking partial loads?

Freight economics. To offer you any recovery value, the shipping cost per unit must be minimized. We generally only engage in Full Truckload (FTL) transactions to ensure the math works for both the brewery and the buyer. LTL loads considered on a case-by-case basis.